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International borders blur with Richard Sandovals Mexican-Peruvian recipe

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Award-winning Chef Richard Sandoval was recently in Dubai cooking in his Latino restaurant Toro Toro. This hotspot for Dubai foodies is just one of 45 restaurants around the world owned by Chef Sandoval.

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World’s only dry age meat boutique opens in Dubai

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The world’s only ‘dry aged meat boutique’ has opened in Dubai. The concept store brings a fresh look to the traditional butcher shop.

Taste

Chef Daniel Delgado explains the role of cuisine in Spanish culture

Chef Daniel Delgado sits under a larger than life mural of Lola Flores, the Cádiz native and iconic flamenco dancer, as he explains the role of cuisine in Spanish culture.

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Chef Himanshu Saini’s khichuri is like a culinary tour of India

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Chef Himanshu Saini crafts modern Indian tasting menus using French techniques, hence the portmanteau Trèsind – ‘très’, the French for ‘very’, and ‘Ind’, an abbreviation of Indian.

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Heinz Beck talks getting the restaurant industry back on its feet post COVID

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Why is nutrition more important than ever? How can we teach this to the younger generations? How will restaurants bounce back after the pandemic? World-famous chef, Heinz Beck, explains all.

United Kingdom

New book aims to help people who lost smell and taste due to COVID

A cookery book developed with sensory scientists hopes to bring back the joy of cooking for people who have lost their taste or smell due to COVID.

Earth News

What are the top 10 vegan desserts?

From pumpkin pie to plant-based macarons, these are the best vegan baked treats you can make at home.

26 January 2021

Conscious Travel

Why are agricultural escapes so popular among urban dwellers?

COVID-19 has left urbanites weary and craving connection with the earth. 'Cultivications' are the next big thing.

22 January 2021

Earth News

Swamped with sprouts? Our guide to fighting Christmas leftover waste

From curry to pasties, here's how you can help the planet (and your wallet) by putting food waste to good use.

26 December 2020

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Blossom Chaat - Changing the perception of Indian food

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Chef Himanshu Saini creates recipes to widen the world's perception of Indian food.

21 December 2020

Travel News

Meet the couple celebrating 10 years of their luxury hotel in Fez

In 2006, the Mann-Bahas uprooted their lives, moved to Morocco and invested in a run-down building which is now one of the leading hotels in Fez.

30 November 2020

World

Property mogul & reality TV star Mohamed Hadid talks cookbooks & kibbeh in lockdown

The global pandemic has triggered a boom in reading, according to the president of the International Publishers Association.

13 November 2020

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'Kosh-Armani' Cuisine: Dubai opens its very first kosher restaurant

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Kosher cuisine comes to Dubai thanks to closer relations between the UAE and Israel. For restaurants in Dubai that means competition to offer food which complies with Jewish Dietary laws. Chef Fabien Fayolle at the Armani Hotel in Dubai’s Burj Khalifa is no exception.

10 November 2020

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How to bake a cake fit for a modern art gallery

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Welcome to the latest bespoke gourmet cake masterpiece from Dubai-based pastry chef Nadia Parekh.

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A taste of nomadic life in the Dubai desert

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In this episode of Taste, Euronews heads to the Dubai desert to sample and discover a Bedouin dish cooked beneath the sand.

4 September 2020

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Coffee-rubbed Wagyu steak: Dubai chef offers top-grade meals at home

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Discover Chef Cima's recipe for top-grade, marbled Wagyu meat.

Earth News

The stunning vegan cakes made with foraged natural ingredients

Hyper-realistic cakes are all the rage on Twitter, but have you ever eaten a cake as in-touch with nature as these?

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Shanghai Me - A taste of 1930's China

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A favorite for Royalty, celebrities and sports stars, Shanghai Me transports its guests back in time to pre-war China. Taste discovers why this fine-dining restaurant has been voted one of the best in the gulf region.

Earth News

New traditional European recipe every day to keep you cooking

Not sure what to cook? We're rounding up the best comfort foods from across the continent to inspire you.

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A quintessential quarantine dish

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Euronews' meets up with Chef Reif at his Japanese restaurant, Kushiyaki, to watch him cook a quintessential quarantine dish.