Food and Drink
Volcanic vineyards: Pompeii revives long-lost wine making traditions
Heritage is at the heart of a wine making project in Pompeii that is aiming to re-establish the southern Italian volcanic region's age-old reputation for producing quality grapes from within the walls of its archaeological site.
Food and Drink
Spanish gastronomic stars rewarded for excellence in New York
Joselito hams and Sierra Cantabria wines have been rewarded in New York at the inaugural Gastronomic Excellence created by the Spain-United States Chamber of Commerce. Joselito, renowned for its vintage ham, has set its sights on becoming a staple in the huge US market.
The Food Detectives
Can Douro valley wine achieve perfect clarity?
In partnership with the European Union & the Watson Project
Europe's top food safety experts are joining forces to crack down on fraud. Euronews is following them in this special series called The Food Detectives. In Episode 5, we meet the Portuguese team aiming for perfect clarity in Douro valley wine.